Want to learn how to raise baby chicks? Here's a beginner's guide to bringing up baby!
(This is the fourth post in our Raising Chickens 101 series.)
You can purchase chickens at several stages of development—it all depends on how long you’re willing to wait for eggs.
- Day-old chicks are available from hatcheries. Most farm suppliers do one or two chick orders a year, so you can get your chickens where you plan to get your feed. They’re usually under $3 each. You’ll have to wait about 6 months for eggs.
- Ready-to-lay pullets are 20 weeks old and just about to start laying. They’re more expensive than day-olds, but of course you get your eggs sooner. They can go straight to the coop and are all females. These, too, can be ordered through your farm supplier from the hatchery.
- Mature laying hens are harder to come by. Unless you have someone with a small flock nearby who wants to replace older hens and will sell their “old girls” to you, chances are that you’ll have to buy pullets or chicks. (Battery hens are not good candidates for a farm flock—they’re confined in tiny cages, debeaked, and made to produce so hard that they’re “laid out” at 2 to 3 years of age.)
Tending young chicks isn’t difficult, nor need it be elaborate. As well as chick starter and clean water, they need a draft-free brooder pen with a red brooder lamp on at all times. This keeps the temperature at 92oF at 2 inches above the floor. (It also reduces picking and cannibalism among chicks.) When the chicks have feathered out, reduce the temperature by 5 degrees per week until they are 6 weeks old, then switch their feed from chick starter to grower mash.
Instead of buying chickens every year, you could hatch your own. Of course, you’ll need a rooster to get fertile eggs. Check your zoning regulations; some places allow hens, but not roosters. Hens will lay perfectly well without one. (The occasional blood-spotted egg isn’t caused by the rooster and is perfectly fine to eat.)
You’ll also need a broody hen. Broodiness—the instinct to sit on eggs until they hatch—has been bred out of a lot of chickens, but we always had one or two who would begin to sit tight on the nest and peck if we tried to remove their eggs. Bantams are famously broody, and a bantam hen will hatch other hens’ eggs.
You can hatch replacement chicks yourself with a home incubator. Eggs take 21 days to hatch. (Did you know that there are best times for setting eggs under a hen or in an incubator? You can find more about setting chicken eggs by the Moon's Sign here. An incubator must be watched; chicks left too long after hatching will die of dehydration or picking. One particularly determined one in our incubator picked its way through the screen guard around the ventilation fan and was decapitated. On the whole, we found it best to leave it to the hen.
More Tips for a Happy Coop
- Many sources say that you can’t keep a flock of mixed ages. We never had a problem with older chickens picking on younger ones or vice versa. Our hens raised their chicks happily in the flock. Most picking is the result of overcrowding. Give your chickens lots of space.
- Young chicks need to be close to water and food at all times. Spread a 4-inch layer of pine shavings on the floor, then lay several layers of newspaper over that. Scatter lots of chick feed on the paper and also have feeding troughs filled in the pen. Remove a layer of paper every day, and by the time the last layer is gone, the chicks will have found the feeding trough.
- Always use red bulbs; injury doesn’t show under red light. Under white light, any bloody spot immediately attracts pecking. Chicks will cheerfully and efficiently peck each other to death.
- Block corners of the pen with cardboard to make wider angles that are harder for chicks to pack up in. (You could also make a circular pen.) This prevents suffocation.
- Ensure that waterers are shallow and cleaned daily to avoid having chicks drown. My hatchery recommends one gallon-size waterer for every hundred chicks. I always had two or three, even for fewer chicks, so that they wouldn’t crowd.
- With pullets, I used one waterer for every six to eight chickens and a feed trough long enough to accommodate all of them at once.
Next up is eggs! Let's talk about collecting, cleaning, storing, and maybe even hatching chicken eggs.
Elizabeth Creith has fifteen years of experience keeping chickens, ducks, geese and turkeys on her farm in Northern Ontario. She currently dreams of a new flock of fancy chickens. Elizabeth and her husband also have six and a half years experience running a pet store. On top of that, she's kept more animals than you can imagine from cats to cockatoos!