Here's how to estimate the weight of a fish.
- Measure the fish from the tip of its nose to the tip of its tail.
- Then measure its girth at the thickest portion of its midsection.
Weight of a fat-bodied fish
(bass, salmon)
(length x girth x girth)/800

Weight of a slender fish
(trout, northern pike)
(length x girth x girth)/900
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Example:
If a fish is 20 inches long and has a 12–inch girth, its estimated weight is
(20 x 12 x 12)/900
2,880/900=3.2 pounds






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