Pet Food Recipe: Beef, Barley and Veggies

Share this Article: 

Rate this Article: 

No votes yet
Anita
Cowboy Dogs

This is a user-submitted recipe and has not been tested. Please check your pet’s dietary and nutritional requirements with a Veterinarian before using this recipe.

Ingredients: 

10 cups of uncooked pot barley
A bag of frozen mixed veggies, or equivelant (in summer we use carrots, beans etc. out of our garden)
2 eggs
1kg ground beef, lamb or chicken

Cook pot barley in large soup pot for about 40 minutes adding water if needed.
Cook meat and veggies in a large pot, this will be half the size of the barley.
Process the meat and veggie with a hand mixer to incorporate all the meat and veggies together.
Mix the barley and meat mixture together.

This will make about 30 cups.
 

More From The Almanac

Add new comment

Free Almanac Newsletters

Almanac Weekly Companion 

The Almanac.com General Store

Almanac Recipe Box