Learn about the holiday of Ramadan and when observances begin for 2017.
What is Ramadan?
The holiday honors the time when Allah, via the angel Gabriel, revealed the first verses of the Qur’an, the holy book of Islam, to a caravan trader named Muhammad.
Muslims believe that fasting cleanses the body, and the practice reminds them of the suffering of the poor.
Beginning at puberty, all Muslims (with certain exceptions, such as if one is ill, traveling, pregnant, elderly, etc.) take part in the month-long sunrise-to-sunset fast that is the hallmark of Ramadan. Eating and drinking (including water) is prohibited from sunrise to sunset, and the day’s abstinence is offset by a pre-dawn meal called sehri and a nightly meal known as iftar. For iftar, many traditionally break the fast by first eating dates, as the Prophet Muhammad is believed to have done to break his fast. Foods traditionally served at iftar vary; one such dish is the Kurdish Hot-and-Spicy Red-Lentil Soup. Food is often shared with a poor family during Ramadan.
At the end of the 29- or 30-day fast (depending on the length of the lunar cycle) is Eid al-Fitr (Festival of Breaking the Fast), when there is much feasting and celebration.
First of Ramadan
|First of Ramadan (fasting begins at dawn next day)|
|2017||Friday, May 26 at sundown|
|2018||Tuesday, May 15 at sundown|
|2019||Sunday, May 6 at sundown|
Dates according to The Fiqh Council of North America and reflect North America regions only.
If you observe Ramadan, please share your traditions below!