Order 2016 Almanac Now - Get 3 FREE Gifts

What's For Dinner?

Our Forums Have Closed

Hi, Everyone,

We have decided to close the Almanac forums.

The good news: Now you have the ability to comment on the www.Almanac.com Web site pages!

The Web site has grown tremendously, with 12 million readers every month. You'll find folks who are weather watchers, gardening enthusiasts, stargazers, and more. Find advice, get answers to questions, and share your experiences.

Find the Almanac here, too!

Finally, a big THANK YOU to all those who have participated in and looked after the forums over the years!

Sincerely,
The Old Farmer's Almanac

5 replies [Last post]
Offline
Joined: 2009-08-07

Well, it's a good day for a porkchop. There's that acorn squash, seasoned up with bacon and brown sugar.

Let's try the Almanac recipe for Asparagus Salad with Peas and Almonds ... doesn't sound like it'll take half the day!

:bigsmile:

Offline
Joined: 2009-08-07
Pickled crow's feet

with possum innards and fat-back gravy. lol
Really, I dunno. The wife hasn't made up her blasted mind yet.

Offline
Joined: 2009-08-07
Eeeyyuwww!

But I hear ya Blacksheep.

Before I was a single-again, I used to keep vege's and dip handy to stave off his hunger, while I made up my mind!!

:tired:

Offline
Joined: 2009-08-07
kind of Italian

pizza (pepperoni, of course) pasta salad, tomato mozz w/ basil salad, and buffalo wings...and diet soda ha ha

Offline
Joined: 2009-08-11
how about

breakfast for dinner>>
We eat it all the time.
French toast with fried apples.
Or omelets or biscuits and gravy.

Thanks,
Elsie ./.

Offline
Joined: 2009-08-07
Breakfast!

Yep, that's what we had tonight. Bacon, sausage, eggs and toast.

We're having pot roast for breakfast. Juss kiddin' :bigsmile:


2015 Special Edition Garden GuideCooking Fresh with The Old Farmer's AlmanacThe Almanac Monthly Digital MagazineWhat the heck is a Garden Hod?