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Lambsquarters are trulyLambsquarters are truly volunteer veggies, very delicious steamed or in salads. Milkweed tops and buds are also good. Picked in the spring (up to mid-June) they taste like green beans. Dip the buds in fritter batter and saute, you'll love them.

2015 Special Edition Garden GuideCooking Fresh with The Old Farmer's AlmanacThe Almanac Monthly Digital MagazineWhat the heck is a Garden Hod?