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Cheryl, you should rinseCheryl, you should rinse potatoes thoroughly after the bleach and water treatment. If you do, no bleach will remain on the tubers. Vinegar is acetic, which will kill some fungus, but most will persist.

2015 Special Edition Garden GuideCooking Fresh with The Old Farmer's AlmanacThe Almanac Monthly Digital MagazineWhat the heck is a Garden Hod?