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Too Many Pea SeedsThis year I planted both Snow and Sugar Snap varieties of peas. I let the end of summer pods dry on the vine for seed, but when i shelled them I found I had WAY more seed than I can use next year or even the next few years. Can snow and snap pea seed be used as dried peas for cooking? Or are they poor quality as dried peas?

2015 Special Edition Garden GuideCooking Fresh with The Old Farmer's AlmanacThe Almanac Monthly Digital MagazineWhat the heck is a Garden Hod?