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Your garlic should beYour garlic should be suitable for consumption. The heads may be on the small side, but still delicious. When the leaves start to decline, stop watering. Harvest when several of the lower leaves go brown, but five or six on top are still green.

2015 Special Edition Garden GuideCooking Fresh with The Old Farmer's AlmanacThe Almanac Monthly Digital MagazineWhat the heck is a Garden Hod?