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OOH I can't edit! I don'tOOH I can't edit! I don't understand the function of the eggs in the soup though and you should easily be able to cut those down or even leave them out altogether. I was shocked at this costing $20 for ingredients. I sometimes forget how blessed I am where I live to have an abundance of fresh vegetables and to be able to grow my own herbs - and veg for that matter. Love my freezer!

2015 Special Edition Garden GuideCooking Fresh with The Old Farmer's AlmanacThe Almanac Monthly Digital MagazineWhat the heck is a Garden Hod?