Warm & Comforting One-Pot Wonders—Gotta Cook Tonight™ Goulash blends paprika, black pepper, cinnamon and over 20 other spices to make this slightly spicy and traditional Hungarian dish a friend and family favorite. It's the perfect one-pot meal that tastes like it came from an old family recipe! Gluten free.
About Urban Accents
Urban Accents was founded with the goal of bringing premium, all natural and visually appealing herbs and seasonings to the contemporary home cook. The philosophy behind Urban Accents is simple: life should be a celebration of good food, good friends and good times. While this celebration should be endless, spending time in the kitchen or planning a party may seem too much after a week in the office or taking care of the kids at home. That's why Tom and Jim create easy-to-use products for simple meal solutions and entertaining ideas. The party should be healthy, too. That's why they stress the importance of all-natural, gluten-free ingredients in their bold kitchen blends. With a product line that continues to grow, expect to find only the freshest tastes behind the company label.
2-1/2 lbs chuck roast, cut into 1 cubes
2 Tbsp olive oil
2 medium onions, chopped
1 14.5-oz can diced tomatoes
2 celery stalks, chopped
4 medium baby red potatoes, quartered
Prepare: In a heavy pot, heat oil over medium-high heat. Saute onions until soft. Add meat and brown on all sides. Add remaining ingredients and goulash seasoning; stir to combine. Bring to a boil, then reduce heat, cover and simmer for 1 hour or until beef is tender.
Garnish: Add salt & pepper to taste. Garnish with fresh parsley and sour cream. Serve over egg noodles.
Serves 4 to 6