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Our best-selling cookbook is a tasty compilation of award-winning recipes from America's country fairs. These recipes are great for cooks of all levels, and range from spicing up basic dishes to creating culinary delights.
Ten chapters cover all kinds of dishes, such as:
Vegetables& side dishes
Meat & poultry, fish & seafood
Cakes & pies
Pickles & preserves
- Spiral bound Hardcover (lies flat for easy countertop reading)
- 160 pages