Fruit Recipes

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Flaky cream cheese pastry enclosing a sweet date filling.
This dessert swirls ripe fruit in a sweet-tart base of vanilla-creme fraiche custard. Ideally,...
First Prize 2000 Old Farmer’s Almanac Recipe Contest. Submitted by Julie DeMatteo
We always serve this at brunch on New Year’s Day and it’s always popular – even with people who are...
An easy version of an old favorite.
A delicate change from apple pie. Very good indeed.
Also called a German pancake, this egg-leavened breakfast dish is like a sweeter version of...
Bring out the wine goblets or the fancy glass sherbet dishes to serve this in; no one will guess...
Elderberries grow along many New England roadsides and are a long-time favorite for jelly anti pie...
This crepe recipe is featured in Cooking Fresh with The Old Farmer's Almanac—where you can find...
These orange cups have lots of eye appeal and are ideal for a warm summer morning. Prepare them...
A melt-in-the-mouth purple-and-white delight.
Simple to make, and very good. For a large group, triple the recipe and bake in a 9-inch by 13-inch...
This recipe may be used for making blueberry, raspberry, cherry, peach and other fruit pies. Use...
Magnificent! You will fantasize about this one in midwinter. –Woodbound Inn, Jaffrey, New ...
Tantalizing golden morsels in a pool of smooth custard. –Peg Leg Inn, Rockport, Massachusetts
A New England twist on the retro dessert baked Alaska, this surprisingly easy, gasp-inducing treat...
Flavored with bananas and studded with raisins and pineapple bits, this bread pudding is a rich...
These couldn’t be easier to make. Kids love them, and they’re perfect to pack along on any movable...
Inspired by a traditional Finnish recipe, this soup is delicious served either as an appetizer or...
Almost everybody seems to like this one.
A wonderfully versatile soup. Served as described here, it makes a refreshing appetizer or hot-...
Tastes best served several hours or a day after it is made. Use freshly extracted Concord grape...
This easy-to-prepare cookie is reminiscent of a fig newton - only better.
A Swedish dessert soup that’s easy to make and very good. Try serving it over vanilla ice cream, ...
Here’s another way to make dessert on the grill. A surprising number of fruits may be cooked over...
Any combination of fresh or frozen summer fruits totaling 4 cups (after being crushed or mashed)...
This cake can be plain or fancy, depending on how you decorate it after baking.
Apple dumplings have roots in Pennsylvania Dutch country, where the pastries emerged as a clever...
For a smooth soup, puree in a blender. Serve as an appetizer or as a dessert.
Janie may call this easy-to-prepare dish a salad, but we say it is sweet enough to be served as a...
Sweet, crunchy, and refreshing. Prepare in advance and refrigerate to give it plenty of time to set...
It’s true, cranberries are bitter, and traditional recipes use lots of sugar to bring out the fruit...
Lots of fun to make, and the cake itself is the reward.
Kids adore this. The contributor says this delicious combination of strawberries and pineapple...
A delightful souffle that makes an elegant and refreshing finish to any meal.
The Abbruzeses serve Sonya’s sister’s signature dessert with Moscato d’Asti, a sweet semisparkling...
If you prefer bananas foster, just use fresh bananas and ¾ cup orange juice in place of reserved...
This healthful granola is great with yogurt or eaten straight out of the container!

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