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From 1785 Inn & Restaurant, North Conway, NH.
When canned like this it tastes just like fresh okra from the garden in the middle of winter.
Most people agree that saltwater taffy was first popularized at Fralinger's, a shop on the Atlantic...
I moved into a home that has two apple trees in the backyard that produce many apples. I gave some...
This old-time confection dates back to the mid-1800s and remains a favorite Halloween treat. The...
A tasty accompaniment for most soups, chowders, or stews.
Good with fruit salads.
My version is really a rich egg bread. A real challah is made with water instead of milk, and oil...
You can certainly buy a loaf of this rich bread, but it’s fun to make at home – especially if you...
“This must be prepared the day ahead in order for the flavors to blend properly. It looks elegant,...
Perfect with brunch or lunch on a sultry summer’s day. –Edencroft Manor, Littleton, New Hampshire...
“This is almost like Boston Brown Bread. It’s our favorite Saturday night meal with baked beans.”
These nicely textured muffins are easy to prepare. At the Chases’, they are frequently served with...
Stuffed eggs are always popular. If preparing for a crowd, you might want to triple the number of...
Serve small balls with wooden toothpicks; place large ball on a platter and surround it with...
Simple to make, and especially good with vegetable soups.
Serve with vegetable soups or stews.
Try these instead of the usual crackers with chowders or soups.
Serve on a platter with stuffed eggs and other cheeses.
Excellent served with barbecued chicken. For a spicier dish, add a dash of cayenne to the sauce.
This is an old family recipe and is very good with baked beans and ham, and even better with eggs.
Without a tremendous amount of effort, this dessert will make a lasting impression. Older children...
Folding the egg whites in at the end makes this well-flavored eggnog frothy and light and just a...
Make this punch in huge batches and store it on your front porch during the cold winter months.
This punch is not only pretty – especially welcome for a holiday party – but flavorful as well. A...
A wonderful cold-weather get-together drink, perfect for a special party or for a more informal...
Pair this sauce with fish. For more great herb recipes, click here!
Great snack for kids.
Tartar sauce, the necessary accompaniment to fried fish and shellfish, is also delicious with...
Good ribs don’t always need sauce, but this Coffee Mop Sauce gives that extra zing of flavor. It’s...
Applejack makes this an adult’s soup. Perfect in the fall for a picnic or a football tailgate party...
Don’t take the easy way out – with mayonnaise alone. Your slaw deserves something special – and...
Also very good on sliced tomatoes.
Corn bread is made differently throughout the various parts of New England. This recipe is from...
Superb with chili, Portuguese stews, or chowders.
Serve with clam chowder.
I got this recipe from my grandmother and everyone always requests it. This is the perfect...
Try these as an alternative to corn bread.
A nice change from corn bread; the batter can also be baked in corn stick pans.
Ada gets a number of requests to make this wonderfully flavorful bread. The recipe makes 6 small...
This recipe came from my aunt. They have always been my favorite cookie.
This sweet, berry-infused liqueur makes a lovely variation on a Kir Royale when mixed with...
Put these in a fancy box or tin and give to your Valentine.

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