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An elderley patient of mine gave me this recipe almost 15 years ago. It is great with soups or...
I created this as a variety to my daily breakfast of oatmeal.
This recipe comes from on my mother-in-law’s family. Past down for generations.
Family recipe passed down over the generations.
My grandmother grew up in Kentucky on a farm. Whenever we visited, Dad would always ask for these...
Everyone’s favorite on the breakfast menu from Chef Olga. Not difficult to make, and a sure crowd ...
This is a fun, interactive breakfast when you have weekend guests!
This is a great recipe that is not strong, but has a mellow taste
This was given to me by a friend back in 1959. If you like tart desserts rather than super-sweet...
One of my niece’s gave me this recipe about 5 years ago. It is loved by all who try it.
I came up with this recipe for a co-worker because she loves everything with chocolate/peanut ...
I’ve taken this to potluck suppers and everyone just loves it and asks for the recipe.
This is a traditional Spanish stew made with chicken, sausages, and shellfish.
My aunt from Anaheim, California gave me this recipe many years ago. I use it often. Beth Thomas
This recipe has been in our family since I can remember and has always been devoured by all who...
I got the basic recipe from my grandmother when I was just starting to cook. It was one of my...
When grandma was a little girl she remembers having peanut butter balls in first grade in the...
Easy to make.
My family and friends love this cake. It was handed down from my Aunt Marie.
This recipe was given to me by my grandmother. It is quick, easy, and simple. Also, these cookies...
Wonderful on hot dogs or wherever relish is used.
From Fix It and Forget It Cookbook
A cheddar such as Grafton or Tillamook gives this dish legendary flavor.
This sandwich is prepared in a Korean deli in Arlington, Virginia. I fell in love with it four...
Abalone, long a West coast delicacy has become so rare and expensive few can afford to consume it.
Great on burgers and with baked beans.
This is an old family recipe from my Grandmother. Piccalilly is a mixed vegetable relish from the...
This recipe was given to my wife from her aunt Callie who used to make the best pies I ever tasted.
This is the best pie crust ever, and it’s very easy. It never fails to be flaky and light.
I put this recipe together myself and tryed it and really liked it, friends liked it as well.
I have worked out another recipe for soup recently. I thought to share this one due to its ...
I was born and raised in Texas. I remember when I was growing up my mother preparing the best meals...
From our Grammy Mull’s recipes. This is an old recipe. I’m 60, and my mother is 83 years young....
I grew up with these classic Polish pierogies. We called them potato dumplings, though. Either...
This is an old family recipe that my Dad is famous for making. All the grandkids love it and named...
I learned how to make the best popovers where I used to work.
A recipe my mother gave me some years ago; very tasty!
This is a recipe that my mother gave me….it’s fantastic.
You may know this as a breaded veal cutlet dish. This is my version, which I think is equal to any...
Great marinade for pork and chicken too!
I used boiled chicken, but can use leftover roast also.
This is a very old candy recipe.

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