All American Cheeseburgers

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Average: 3.4 (5 votes)

I found this recipe in a stack of recipes in my mother's basement. These burgers have so much flavor you'll never cook them any other way.

Ingredients

1-1/2 pounds lean ground chuck
1 cup shredded sharp cheddar cheese
4 strips cooked bacon, chopped fine
4 teaspoons yellow mustard
2 teaspoons Worcestershire sauce
1/2 teaspoon salt
1/2 teaspoon pepper

Instructions

In medium bowl add cheese, bacon, mustard, Worcestershire sauce, salt, and pepper. Mix well. Break beef into small pieces. Using a fork, toss until evenly distributed. Divide into 4 equal portions and lightly pack into 1-inch thick patties. Grill.

Cooking & Recipes

Yield: 

4 burgers

Preparation Method

Occasions

Comments

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Awesome, although I used

Awesome, although I used ground turkey, and also added a pack of dry onion soup mix, definitely a winner!