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Cook the asparagus for 15 minutes. Drain and place in a buttered, ovenproof dish. Sprinkle with grated cheese, pour on the melted butter and season with salt, pepper, and paprika. Put under the broiler until the cheese is browned.
Check out this month's prize: A Polish Party Pack from Millie's Pierogi
Visit our FUN website for kids at Almanac4Kids.com
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