Baked Gingered Bananas Recipe

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In which you turn a very ordinary banana into a very glamorous dessert.

Yield: Serves 6.

• 6 bananas, a little underripe
• 2 tablespoons butter or margarine
• 1/4 cup maple syrup
• 2 tablespoons shaved crystallized ginger

Peel the bananas and slice in half, lengthwise. Place in a single layer in a greased baking dish. Pour the maple syrup over them and dot with butter or margarine. Bake in a 375 degrees F oven for 30 minutes, turning after 15 minutes.

Serve with crystallized ginger sprinkled on each portion.