Baked Mackerel

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Ingredients

2 small mackerel
1 cup milk
salt and pepper
chopped chives
paprika
melted butter

Instructions

Split and bone mackerel. Place skin down in a greased pan. Pour over the mackerel milk seasoned with salt and pepper. Bake uncovered in a moderate (375 degrees F) oven for 25 minutes. Sprinkle with chopped chives and paprika. Serve with melted butter.

Cooking & Recipes

Yield: 

Serves 4

Preparation Method

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