BBQ Meatballs Recipe

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These family favorites are easy to make ahead, and can be frozen months before eating. You can freeze one pan and bake the other. Lamb or hamburger works great, or a half-and-half mix.

• 1 cup chopped onions
• 3 pounds ground beef or lamb
• 1 13-ounce can evaporated milk
• 2 cups oatmeal
• 1/2 teaspoon garlic powder
• 2 teaspoons salt
• 1/2 teaspoon pepper
• 2 eggs
• 2 teaspoons chili powder
• Sauce:
• 2 cups ketchup
• 1-1/2 cups brown sugar
• 1/2 of an onion, finely chopped
• 2 teaspoons liquid smoke
• 1/2 teaspoon garlic powder

Mix all ingredients together. Form into walnut-sized balls and place in single layer in 9"x13" pans. Freeze until needed or bake for 1 hour at 350 degrees. Top with sauce or your favorite BBQ sauce.