Brown Bread Recipe

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Although it is not steamed and has no raisins, this is the brown bread Sam Thacher's mother served with the family's Saturday night beans.

Yield: 2 loaves.

• 2 teaspoons baking soda
• 1-1/2 cups white flour
• 1 cup brown sugar
• 2 eggs
• 1/2 cup molasses
• 3 cups sour milk
• 2 teaspoons salt
• 3-1/2 to 4 cups graham flour

Sift baking soda with white flour. Combine with remaining ingredients. Form into 2 large loaves. Bake in greased loaf pans at 350 degrees F for 1 hour or until done.