Chestnut Croquettes


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2 cups hot mashed chestnuts
4 tablespoons butter
2 eggs
salt and pepper
2 tablespoons minced onion
1 egg


Mix the chestnuts, butter, 2 eggs, slightly beaten, and seasonings. Shape into croquettes, roll in crumbs, then in beaten egg, and again in crumbs. Fry in deep hot fat (375-390 degrees F) until the crumbs are brown-2-5 minutes.

Cooking & Recipes


Serves 6

Preparation Method

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