Cinnamon Pull-Apart Bread Recipe

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Yield: 24 rolls

  • 1 tablespoon, plus 1/2 cup butter
  • 1 package Northridge brand frozen dinner rolls (24-pack)
  • 1 cup sugar
  • 2 tablespoons cinnamon
  • 1 package Butterscotch "cook-and-serve" pudding mix
  • 1 cup chopped pecans

Preheat oven to 350 degrees. Grease bundt pan with 1 tablespoon butter. Pull frozen rolls apart and place loosely in pan. Mix together dry ingredients and pour over rolls. Melt 1/2 cup butter and pour over rolls. Cover and set out overnight. Bake rolls at 350 for 30 minutes.

Invert on serving plate, cool slightly and serve.

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