Cranberry Bread Recipe

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• 4 cups flour
• 3 cups sugar
• 1 tablespoon baking powder
• 2 teaspoons baking soda
• 1/2 teaspoon cinnamon
• 1/2 teaspoon nutmeg
• 1 tablespoon vanilla
• 1 cup oil
• 1 cup cranberry juice
• 1 bag cranberries, chopped
• 1 cup chopped walnuts
• 4 eggs

Preheat oven to 325 degrees F. Combine all ingredients and mix for 4 minutes. Bake in 3 greased and sugared loaf pans for 45 to 55 minutes. Two chopped apples may be substituted for cranberries and apple juice for cranberry juice.