Cranberry Roly Poly

Share: 

Rate this Recipe: 

Average: 3 (1 vote)

For shortcake biscuits you can use store bought or Minnie's Shortcake

Ingredients

1 recipe shortcake biscuits
2 tablespoons melted butter
2 cups whole cranberry sauce, drained.

Instructions

Roll biscuit dough on lightly floured board to ¼ inch thickness. Brush with melted butter and cover with cranberry sauce. Roll up like a jelly roll. Place seam side down in buttered pan, cover tightly and steam for 1-¼ to 1-½ hours. Serve with hard sauce.

Cooking & Recipes

Preparation Method

Occasions

Add new comment

Free Almanac Newsletters

Almanac Weekly Companion 

The Almanac.com General Store

Almanac Recipe Box