Eggnog (non-alcoholic)

This recipe has been served by my grandmother every Christmas that I can remember. I’m spoiled on it now and cannot tolerate commercial eggong. Enjoy!

Photo Credit: 



4 scoops of vanilla ice cream
2 cups of milk or cream
3 eggs
1/2 cup sugar
2 tablespoons vanilla extract
2 tablespoons nutmeg
2 tablespoons cinnamon


Put all ingredients into a 2 quart (or larger) blender pitcher. Blend until mixed thoroughly. Serve or store in the refrigerator.


Four 8-ounce servings

Preparation Method

Reader Comments

Leave a Comment

It is a pleasure to visit

It is a pleasure to visit your online site.Thanks for your Grandmothers recipe for Eggnog.MERRY CHRISTMAS!