Italian Potato Fans

Rate this Recipe: 

No votes yet


6 medium potatoes
1/2Cup Italian Dressing
1/2Cup Parmesan Cheese


Clean and scrub potatoes Slice potatoes, but not all the way through Spread open to make a fan Drizzle each potatoe with dressing and cheese Bake 425 degrees for 1 hour or until soft

Cooking & Recipes


6 servings

Preparation Method

Add new comment