LIME-SESAME SEED SALAD DRESSING

Share: 

Rate this Recipe: 

No votes yet

“This is one of our most popular dressings at the inn. It requires little preparation time and keeps well when refrigerated.” –Mountain Top Inn, Chittenden, Vermont

Ingredients

2 tablespoons whole sesame seeds
2 to 3 tablespoons fresh lime juice
1 cup salad oil
1/4 cup red wine vinegar
2 tablespoons honey

Instructions

Spread sesame seeds on a baking pan and place in a 300 degrees F oven. Bake until lightly toasted (about 8 minutes). Combine with rest of ingredients and blend together with an electric mixer or blender.

Cooking & Recipes

Yield: 

Makes about 1-1/2 cups

Preparation Method

Leave a Comment

Free Almanac Newsletters

Weather, sky watch, gardening, recipes, good deals, and everyday advice!