I created this as a variety to my daily breakfast of oatmeal.
Yield: 1 serving
- 1/2 cup of quick oats, any brand
- 1 cup non-fat milk or non-fat half-and-half
- 1/4 teaspoon of ground cinnamon
- 1/4 cup dried cranberries or raisin
- 1/2 teaspoon minced crystallized ginger
Put all ingredients into a microwaveable bowl and microwave on high setting for approximately 2 minutes and 35 seconds (depending on your microwave, you may require more or less time).






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