Pink Lemonade


Rate this Recipe: 

Average: 4.3 (3 votes)

The tartness of the lemons and sweetness of the berries will determine the amount of sugar for this refreshing sweet-sour drink.


Juice of 2 lemons
1 pint strawberries or raspberries
1/2 cup sugar, more or less to taste
5 cups cold water


Strain lemon juice. Mash berries and press through a sieve. Combine lemon and berry juice and stir in sugar to taste. Pour into pitcher with cold water, add plenty of ice, and head for the Piazza.

Cooking & Recipes


With ice, serves 6.

Preparation Method

Leave a Comment

Free Beginners Garden Guide

Vegetable Gardening for Beginners!
Your complete guide on how to grow a vegetable garden—from scratch!


You will also be subscribed to our Almanac Companion Newsletter