Ruby Raspberry-Grapefuit Pops


Rate this Recipe: 

No votes yet


2 cups all-fruit grapefruit juice
1-1/3 cups raspberries
1/3 cup sugar


Combine ingredients in blender. Blend 20 seconds. Pour mixture through fine-mesh strainer, pressing with spatula, to remove seeds. Pour mixture into molds; freeze 4 hours or overnight.

Cooking & Recipes

Preparation Method

Leave a Comment

Free Almanac Newsletters

Weather, sky watch, gardening, recipes, good deals, and everyday advice!