Sandy’s Cottage Cheese Pie


Rate this Recipe: 

Average: 5 (1 vote)

In the Franks' house, this pie was a dessert but we also called it one of our breakfast pies! The kiddos love this one.


1 Pie Shell, unbaked
2 Medium to Large Eggs
1 Cup + 2 Tablespoons Sugar
1 Tablespoon Flour, All Purpose
1 Tablespoon Cornstarch
2 Teaspoons Cinnamon
16 Ounces Cottage Cheese, 2%


Preheat oven to 400 degrees. Mix eggs, sugar, flour & cornstarch and stir in the cottage cheese. Pour ingredients into an UNBAKED pie shell. Sprinkle the top with the two tablespoons of sugar and the cinnamon. Bake for 30-35 minutes.

Cooking & Recipes


6 to 8 servings

Preparation Time: 

20 minutes

Start to Finish Time: 

1 hour

Preparation Method


Sandy Franks

Leave a Comment

Free Beginners Garden Guide

Vegetable Gardening for Beginners!
Your complete guide on how to grow a vegetable garden—from scratch!


You will also be subscribed to our Almanac Companion Newsletter