Sauerkraut Stuffing

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Average: 3.7 (3 votes)

Ingredients

1 cup diced onions
1/4 cup melted butter
2 pounds sauerkraut
1 cup grated raw potatoes
2 teaspoons caraway seeds
salt and pepper

Instructions

Saute onions in melted butter. Toss with drained sauerkraut, grated raw potatoes, and caraway seeds. Season to taste with salt and pepper.

Cooking & Recipes

Yield: 

4 servings

Reader Comments

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Use it to stuff pierogi.

Use it to stuff pierogi.

Yea....since it has raw

Yea....since it has raw potato, I am thinking you could put it (stuff) in a whole chicken and bake it.

There are no cooking

There are no cooking directions with this recipe. Don't know what to do with it after it is assembled.

my thought to, need more

my thought to, need more directions

The recipe is simply for

The recipe is simply for making stuffing. What you choose to stuff is entirely up to you. Above, readers have suggested stuffing chicken and pierogis. It would also be suitable for pork.

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