Use either of these recipes on cookies, cakes and pastries.
- 2 cups powdered sugar
- 2 tablespoons warm milk
- 1 teaspoon vanilla
Sift sugar, add milk and vanilla, and blend until smooth. Adjust amount of milk if thicker or thinner icing is desired.
Use either of these recipes on cookies, cakes and pastries.
Sift sugar, add milk and vanilla, and blend until smooth. Adjust amount of milk if thicker or thinner icing is desired.
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