Pet Food Recipe: Cats Canapes

July 7, 2010

Black-white cat

Ernest Arseneau

Cat’s Canapes


1 egg, beaten

¼ cup grated cheddar cheese

1-½ cup slices whole-wheat bread, crumbled

¼ cup finely chopped broccoli or string beans, or grated carrots

1 teaspoon brewer’s yeast

pinch of catnip (optional)


Mix all ingredients well, mashing with a fork or your fingers. Drop by teaspoon-fuls onto a lightly greased baking sheet. Bake at 350 degrees F for 8 minutes. Cool. Break treats in half before serving. Store in an airtight container for up to 10 days, or freeze.

Makes about 36 treats.

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