Name: Apple Rice Breakfast Pudding
Yield: Serves 4
Cuisine: Cornmeal, Rice, Grains
Ingredients: 1 cup cooked rice; 1 cup dark brown sugar; 3 tablespoons margarine; 1 cup unsweetened applesauce; 1/3 cup water; 1 teaspoon vanilla extract; 1-1/4 tablespoons flour; light cream

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Ingredients

1 cup cooked rice

1 cup dark brown sugar

3 tablespoons margarine

1 cup unsweetened applesauce

1/3 cup water

1 teaspoon vanilla extract

1-1/4 tablespoons flour

light cream

Instructions

Preheat oven to 375 degrees F. Combine all the ingredients except the cream. Pour into a shallow pan and bake 20 to 30 minutes. Serve warm with the cream.