Autumn Delight
Picking apples? Here’s a wonderful dessert that could become an autumn tradition. Serve it warm from the oven with ice cream or whipped cream.
Dough
Dough
Ingredients
2 cups flour
3/4 cup milk
6 tablespoons shortening
4 level teaspoons baking powder
1 teaspoon salt
Instructions
Combine the above ingredients and roll as for biscuits. Place on the dough:
Filling
Filling
Ingredients
4 apples, sliced
3 tablespoons sugar
1 teaspoon cinnamon
1 teaspoon nutmeg
Instructions
Roll up like a jelly roll, then slice and place in a buttered 2-inch deep pan. Make a syrup:
Syrup
Syrup
Ingredients
2 cups water
1 tablespoon butter
1-1/2 cups sugar
Instructions
Bring to a boil and pour over the pan. Bake at 375° for about 40 minutes. Serve warm with or without whipped cream.
Yield:
Serves 6-8
Preparation Method
Category
Course
Source
More Recipes Like This
FREE BEGINNER'S GARDEN GUIDE!
BONUS: You’ll also receive our Almanac Companion newsletter!
Reader Comments
Leave a Comment
Thank you Constance, I was
Thank you Constance, I was just going to say the same thing. Roll em up, cut, put in dish, pour syrup over and bake for 40 min. Dish up and serve. Sounds delish !
I don't know what you guys
I don't know what you guys are seeing, but my screen says bake at 375 for about 40 minutes. Serve warm, with or without whipped cream.
Sounds really good but I need
Sounds really good but I need to know how to finish recipe.
I must be dense because where
I must be dense because where is the rest of the recipe, ie how do you complete the recipe?
Sounds delightful BUT - how
Sounds delightful BUT - how long and at what temperature do you bake this? And I assume the syrup is poured over before baking?