Basil Dressing

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Ingredients

1 cup basil leaves

1/4 red onion

4 tablespoons of chicken stock base

2 cups of olive oil

2 tablespoons dijon mustard

4 tablespoons pecans

Instructions

Blend everything in the blender or food processor until creamy and absolutely liquid.

Yield: 

About 2-1/2 cups

Preparation Method

• No Cook

Category

• Salads
• Salad Dressings

Course

• Salads

Source

• User Submitted

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