Blue Cheese Dressing

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This full-bodied dressing is made quickly in the blender.

Ingredients

3/4 cup salad oil

1/3 cup buttermilk

1/4 cup vinegar

|2 tablespoons mayonnaise

1 teaspoon salt

1/2 teaspoon dry mustard

1/8 teaspoon garlic powder

4 tablespoons blue cheese

Instructions

Put all the ingredients in the blender container. Blend on high speed for 5 seconds.

Yield:

Makes 1-1/2 cups.

Preparation Method

No Cook

Category

Course

Source

The Country Innkeepers' Cookbook

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