Bonnie's Baked Beans


1/2 pound bacon (chopped)
1 medium onion (chopped)
1 (53-ounce) can baked beans
1/4 to 1/2 cup molasses
1/2 teaspoon of hot sauce
1/4 cup mustard of choice


Fry chopped bacon in a large skillet over medium heat until browned. Add onion, sauta© until tender. Stir in beans and remaning ingredients. Pour into a 13-x 9-inch baking dish.

Bake at 350 degrees for approximately 45 minutes.


6 to 8 servings

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