1 cup butter
8 squares baker's chocolate
3-1/3 cups sugar
4 eggs
2 teaspoons salt
2 cups flour
2 cups chopped walnuts
1 teaspoon vanilla


Melt butter and chocolate in large saucepan. Remove from heat, add sugar, and mix well. Add eggs, one at a time, mixing well after each addition. Stir in salt, flour, nuts, and vanilla, mixing well; pour into greased 15x11-inch cookie sheet with sides. Bake at 350 degrees F for 20-25 minutes. Do not overcook.


Makes about 3 dozen

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