Caramelized Onion and Chive Sauce
Cooking substitutes for nuts, noodles, seasoned powder. Fry or Saute; heat the frying pan before adding oil, honey, or butter.
Ingredients
Greek Yogurt
Olive Oil
Instructions
Heat olive oil in a medium skillet. Add onions and saute over low heat for 20 minutes, stirring frequently.
Puree onions and yogurt in a food processor until smooth. Add chives and rosemary until finely chopped. Season with salt and pepper.
Yield:
Serves two people
Preparation Time:
20 minutes
Start to Finish Time:
30 minutes
Preparation Method
Credit:
Garden and Farm Almanac
More Recipes Like This
Keep Your New Garden Growing
Top 10 Veggies.Almanac Editors Tips- water, feed, pest control, harvest
You will also be subscribed to our Almanac Companion Newsletter
Solar Energy Production Today
254.10 kWh
Live data from the solar array at The Old Farmer's Almanac offices in Dublin, NH.
Leave a Comment