Old Farmer's Almanac

Champ

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This recipe came from Ireland and my father-in-law taught me to make it.

Ingredients

8 potatoes

2 stalks green onions

1/4 cup milk

1/4 teaspoon butter

Instructions

Boil potatoes, then mash. Heat milk to warm then put the green onions in with the milk. Serve with butter. Delicious.

Preparation Method

Boil

Category

Potatoes

Course

Lunch

Source

User Submitted