Champagne and Orange Vinaigrette
Ingredients
3 tablespoons fresh orange juice
1 tablespoon Champagne vinegar
1/2 cup extra-virgin olive oil
Instructions
Kosher or sea salt and freshly ground black pepper, to taste In a small bowl, whisk together the juice and vinegar. Slowly whisk in the olive oil. Season with salt and pepper.
Preparation Method
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Course
Source
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