Cheesecake

Chocolate Piecrust

Ingredients

unsalted butter (for greasing)
3-1/2 cups chocolate-cookie crumbs
2 tablespoons sugar
1/2 teaspoon ground cinnamon
1/2 teaspoon salt
2/3 cup unsalted butter, melted

Instructions

In a medium bowl, combine piecrust ingredients. Press into the bottom and to the top of the sides of the springform pan. Place pan on a baking tray and bake 10 minutes. Let cool. Lower heat to 325º.

Berry Topping

Filling

Yield: 

12 servings

Course

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