Coconut Candies


1/2 cup almonds (lightly toasted)
1-1/2 cups coconut oil, softened
2/3 cup fine-cut coconut
5 tablespoons cocoa powder
1/4 cup honey
3 tablespoons butter, softened
1/2 cup natural peanut butter, or hazelnut butter


Grind almonds in a food processor. Add remaining ingredients and process until well blended. Pour into ice cube trays and refrigerate or freeze, until hardened.


32 candies

Reader Comments

Leave a Comment

I will try this recipe, it

I will try this recipe, it has some pretty healthy ingredients!