Corned Beef and Cabbage

For the brine:

For the corned beef:

Yield: 

10 servings

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My mother made us 'Boiled

My mother made us 'Boiled Dinner' when we were kids...the term 'boiled dinner' means just that, boiled! I prefer to have my 'brisket' boiled with all the veggies, rather than roasted, as everything is just more tasty when cooked altogether!! The veggies take on the flavors of the marinated meat!!