Curried Dip with Crudites

Ingredients

1 pint mayonnaise
3 tablespoons catsup
3 tablespoons honey
1/4 teaspoon salt
3 tablespoons grated onion
1-1/2 teaspoons lemon juice
7 to 9 drops Tabasco sauce
1-1/4 teaspoons curry powder

Instructions

Mix all ingredients together and refrigerate for at least 1 day. Serve with fresh vegetables.

Yield: 

Makes 2 cups

Course

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