Name: Finnish Pancakes
Yield: 4 servings
Cuisine: Eggs
Ingredients: 3 Tbsp butter, melted; 4 eggs; 2 cup milk; 1 cup all purpose flour; 1/8 teaspoon salt; 1 tablespoon sugar; 1 teaspoon vanilla extract

Share:

Rate this Recipe:

Ingredients

3 Tbsp butter, melted

4 eggs

2 cup milk

1 cup all purpose flour

1/8 teaspoon salt

1 tablespoon sugar

1 teaspoon vanilla extract

Instructions

Melt butter in a 13x9 baking pan in the oven at 400°F; set aside. Place eggs in a blender; blend well. Add milk, flour, salt, sugar and vanilla; blend thoroughly. Pour into a pan; bake at 400°F for 35 minutes.