Name: Hot Mulled Cider
Yield: 4 to 6 servings
Cuisine: Beverages
Ingredients: 1 quart cider; 1/4 cup orange juice; 1 tablespoon brown sugar; 1-1/2 teaspoons cinnamon; 1/4 teaspoon ground cloves; 1/2 teaspoon nutmeg; 4 to 6 cinnamon sticks

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Provide the perfect welcome to holiday guests with this fragrant, warming drink.

Ingredients

1 quart cider

1/4 cup orange juice

1 tablespoon brown sugar

1-1/2 teaspoons cinnamon

1/4 teaspoon ground cloves

1/2 teaspoon nutmeg

4 to 6 cinnamon sticks

Instructions

Combine all ingredients except cinnamon sticks in saucepan and heat to boiling. Remove from heat and set aside for 15 minutes to 1 hour to allow flavors to blend. When ready to serve, reheat cider, pour into mugs, and place a cinnamon stick in each mug.